Stereoisomeric flavor compounds. XXXXVIII, Chirospecific analysis of natural flavors and essential oils using multidimensional gas chromatography

The paper reports on the enantiomeric distribution of 2-methylbutanoic acid in apple and on the stereodifferentiation of chiral alcohols as acetates from bananas. The differentiation of the chiral monoterpenes α-pinene, β-pinene, and limonene from essential oils and the evaluation of chiral 1,2-ketols from honey are also reported