Research and Preparation for Nanoemulsion of Macadamia integrifolia Oil
2013
Oil-in-water (O/W) nanoemulsion of Macadamia integrifoblia oil was prepared. The nanoemulsion with the minimum diameter (22.13 nm) would be gained at the ratio of surfactant (Tween-80): cosurfactant (olive oil): oil phase (ethanol)=9:2:1, 86.4% distributing between 10~30 nm, spherical. The Macadamia integrifoblia oil nanoemulsion was still clarity, homogeneous and stable after the stability tests.
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