Identification of Microbial Agents Indifferent Parts of the Gastric Juice Company

IJMM 1393; 8(1): P 44-53 Background and Aim: Biosurfactants are amphipathic molecules with both hydrophilic and hydrophobic moieties that allow them to reduce surface tension. Biosurfactants have several advantages over the chemical surfactants, such as lower toxicity, higher biodegradability and better environmental compatibility. A promising group of glycolipid biosurfactants are sophorolipids that are produced by a group of yeasts. So the aim of this study was isolation of yeasts from bee bread of honey bees.