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Microwave-Assisted Extraction of Phenolic Compounds from Dried Waste Grape Skins
Microwave-Assisted Extraction of Phenolic Compounds from Dried Waste Grape Skins
2015
Miguel A. Pedroza
Danila Amendola
Luana Maggi
Amaya Zalacain
Dante Marco De Faveri
Giorgia Spigno
Keywords:
Food science
Chemistry
Chromatography
microwave assisted
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