RiskBenefit4EU project: the essential balance of risks & benefits of foods
2018
Authors thank EFSA Partnering Grant (RiskBenefit4EU, Grant Agreement Number GP/EFSA/AFSCO/2017/01 - GA02). Ricardo Assuncao also thanks INSA (Projeto BioMAN, BioMAN/DAN/01) and CESAM [FCT (UID/AMB/50017/2013), FEDER (POCI-01-0145-FEDER-00763), within the PT2020 and Compete 2020].
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