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Application of laccase from Pleurotus ostreatus as biocatalyst in synthesis of coloured products
Application of laccase from Pleurotus ostreatus as biocatalyst in synthesis of coloured products
2016
Kamila Wlizło
Jolanta Polak
Anna Jarosz-Wilkołazka
Keywords:
Biochemistry
Microbiology
Biocatalysis
Pleurotus ostreatus
Laccase
Biology
Food science
Correction
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