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Spoilage-related bacteria of pork and beef minced meat under vacuum and modified atmosphere
Spoilage-related bacteria of pork and beef minced meat under vacuum and modified atmosphere
2019
Jasna Djordjevic
Marija Boskovic
Ivana Brankovic-Lazic
Vesna Djordjevic
Tatjana Baltić
Milica Laudanović
Milan Ž. Baltić
Keywords:
Food spoilage
Modified atmosphere
Food science
Bacteria
Botany
Biology
Correction
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