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Cyanogenic Potential in Food Crops and its Implication in Cassava (Manihot esculenta Crantz) Production
Cyanogenic Potential in Food Crops and its Implication in Cassava (Manihot esculenta Crantz) Production
2001
N Charles Fokunang
T Paul Tomkins
G O Alfred Dixon
A Estella Tembe
B. Salwa .
E.N. Nukenine .
Keywords:
Agronomy
Biology
Manihot
Crop
Botany
manihot esculenta
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