Effect of water hyacinth (Eichhornia crassipes) hay inclusion in the diets of sheep

The aim of this study was to evaluate the effects of replacing Tifton-85 hay (0, 20, 40, 60 and 80 % on a dry matter basis) with water hyacinth hay (Eichhornia crassipes) on intake and digestibility of nutrients, feeding behaviour, rumen and blood parameters of sheep. Five uncastrated male sheep, cannulated in the rumen, with an average body weight of 40 kg were assigned in a 5 × 5 Latin square design. The water hyacinth hay contained 870 g/kg dry matter (DM), 159 g/kg crude protein (CP), 547 g/kg neutral detergent fibre (NDF) and 461 g/kg total digestible nutrients (TDN). The DM intake and digestibility of NDF and non-fibre carbohydrates (NFC) were linearly reduced by replacing the Tifton-85 hay with water hyacinth hay. Similarly, there was a linear reduction of rumination time and efficiencies of feeding and rumination of DM and NDF. The concentrations of urea, glucose, AST and GGT in blood plasma were not changed by replacing the Tifton-85 hay with water hyacinth hay. Although water hyacinth hay reduced the intake and digestibility of some nutrients, the Tifton-85 hay replacement could be economically advantageous for sheep feeding.