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Evaluation of food safety and health risk factors in food service establishments; a case study in Qom province, Iran
Evaluation of food safety and health risk factors in food service establishments; a case study in Qom province, Iran
2021
Yadollah Ghafuri
Zahra Atafar
Gholamreza Jahed-Khaniki
Keywords:
Food safety
health risk
Environmental health
food service
Business
Correction
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