Effect of yerba mate and green tea on paraoxonase and leptin levels in patients affected by overweight or obesity and dyslipidemia: a randomized clinical trial

Guilherme Ardenghi Balsan,Lucia Campos Pellanda,Grasiele Sausen,Thaís Galarraga,Denise Zaffari,Bruna Pontin,Vera Lucia Portal

Effect of yerba mate and green tea on paraoxonase and leptin levels in patients affected by overweight or obesity and dyslipidemia: a randomized clinical trial

2019

Guilherme Ardenghi Balsan
Lucia Campos Pellanda
Grasiele Sausen
Thaís Galarraga
Denise Zaffari
Bruna Pontin
Vera Lucia Portal

Background This study aimed to evaluate the effect of the intake of yerba mate (YM) and green tea (GT) on serum levels of leptin and paraoxonase-1 (PON-1), compared to control.

Keywords:

Obesity
Leptin
Internal medicine
Endocrinology
Overweight
Randomized controlled trial
Diabetes mellitus
Medicine
Paraoxonase
Yerba-mate
Dyslipidemia
Clinical nutrition

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