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Fermented Honey and Manna Ash Products: Novel Ecological Niches of Wine Yeasts
Fermented Honey and Manna Ash Products: Novel Ecological Niches of Wine Yeasts
2019
Moschetti G
Antonio Alfonzo
Michele Matraxia
Nicola Francesca
Luca Settanni
Alessio Ciminata
Rosario Prestianni
Vincenzo Mercurio
Keywords:
Ecological niche
Biology
Wine
Fermentation
Food science
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