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Food Microbial Hazards, Safety, and Quality Control: A Strategic Approach
Food Microbial Hazards, Safety, and Quality Control: A Strategic Approach
2022
Aysha Sameen
Amna Sahar
Farwa Tariq
Usman Mir Khan
Tayyaba Tariq
Bushra Ishfaq
Keywords:
Business
strategic approach
Risk analysis (engineering)
quality
control
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