The geographical origin and chemical composition in phellinus mushrooms measured by instrumental neutron activation analysis

In order to expand the utilization of phellinus mushrooms as a dietary supplement, we attempted to evaluate the chemical composition by measuring its inorganic elemental content with the aid of instrumental neutron activation analysis (INAA). Twenty seven phellinus mushrooms samples were collected from Korea, Cambodia, and Vietnam. A total of 28 elements were analyzed in the phellinus mushroom samples using the INAA. The concentrations of Ca, K, and Mg are much higher than those of other elements in phellinus mushroom samples. The sum of determined elemental concentration in Cambodia samples was about 2–6 times higher than those in Korea and Vietnam samples, respectively. Based on our measurement data, we attempted to discriminate the geographical origin using principal components analysis (PCA) and linear discriminant analysis (LDA). The geogrpahical origins of all samples were clearly classified with correct classification rate of 100%.