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Mechanisms of resistance to fungal pathogens in cool-season food legumes.
Mechanisms of resistance to fungal pathogens in cool-season food legumes.
1993
Wolfgang Barz
W. Bless
W. Gunia
B. Höhl
Ulrike Mackenbrock
D. Meyer
Raimund Tenhaken
Ralph Vogelsang
Keywords:
Ecology
Biology
cool season
Agronomy
Correction
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