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Effects of tree-hanging time and calcium treatment on storage quality of cherry fruit.
Effects of tree-hanging time and calcium treatment on storage quality of cherry fruit.
2020
Zhang Congcong
Liu Jingke
Ji Ru
Lu Xinyue
Yan Jiawei
Ai JiaYin
Ge MingJia
He Ling
Keywords:
Catechol oxidase
Peroxidase
Food science
ascorbic acid
Potassium
Calcium
cold storage
Chemistry
Magnesium
Sodium
Correction
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