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Yield, quality and nutrient contents in onion leaf and soil as affected by potassium source and phosphogypsum rates
Yield, quality and nutrient contents in onion leaf and soil as affected by potassium source and phosphogypsum rates
2002
P. C. R. Fontes
J. C. Bertoni
M. B. de Paula
J. G. de Pádua
Keywords:
Phosphogypsum
Chemistry
Nutrient
Agronomy
Potassium
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