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Effects of milk and selective milk products on circulating and tissue gastrin levels in weaner rats
Effects of milk and selective milk products on circulating and tissue gastrin levels in weaner rats
1992
N.U. Ekeke
Christopher Shaw
C.F. Johnston
K. D. Buchanan
A. H. G. Love
Keywords:
Diabetes mellitus
Endocrinology
Internal medicine
Biology
Gastrin levels
milk products
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