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Seasonal Effect of Ultraviolet Irradiation on Polymethoxyflavone and Hesperidin Content in Ponkan and Tachibana Flavedo
Seasonal Effect of Ultraviolet Irradiation on Polymethoxyflavone and Hesperidin Content in Ponkan and Tachibana Flavedo
2020
Ittetsu Yamaga
Sakura Hamasaki
Keywords:
Horticulture
Biology
ultraviolet irradiation
Hesperidin
Ponkan
Botany
Correction
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