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The chemical composition, antioxidant activity, and antiproliferative activity of selected seed flours
The chemical composition, antioxidant activity, and antiproliferative activity of selected seed flours
2020
Zhangyi Song
Yanfang Li
Boyan Gao
Jihye Lee
Yanbei Wu
Jianghao Sun
Monica Whent
Pei Chen
Seong-Ho Lee
Liangli Yu
Keywords:
Chemical composition
Antioxidant
Food science
Chemistry
Correction
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