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Flour Amino Acids and Protein Isolate of Quinoa (Chenopodium Quinoa) of the White and Pink Variety of Junín
Flour Amino Acids and Protein Isolate of Quinoa (Chenopodium Quinoa) of the White and Pink Variety of Junín
2020
Abel Isaias Barrial Lujan
Fredy Taipe-Pardo
Mary Luz Huamán Carrión
Maria del Carmen Delgado Laime
Yobana Rodrigo Cabezas
Gilberth Nilo Rodriguez Paucar
David Choque-Quispe
Keywords:
Amino acid
chenopodium quinoa
Food science
Biology
protein isolate
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