Comparison of the protective effects of seven selected herbs against oxidative stress

Objective: To compare the protective effects of the water extracts of seven herbs, including Solanum indicum L., Mallotus repandus (Wild) Muell-Arg. (MRM), Bombax malabarica DC (BMDC), Tadehagi triquetrum (L.) Ohashi (TTLO), Clinacanthus nutans (Burm f.) Lindau, Salvia plebeia R. Br (SPRB), Ixeris chinensis Mak (ICM), against tert-butylhydroperoxide