An Investigation into the Ability of Soft Drinks to Adhere to Enamel
1995
Loss of enamel due to dietary causes, either by acid erosion or the fermentation of dietary sugars, is well known. These processes will be affected by a number of factors, one of which is the ability
- Correction
- Source
- Cite
- Save
- Machine Reading By IdeaReader
0
References
62
Citations
NaN
KQI