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Enrichment of Resveratrol in Wine through a New Vinification Procedure
Enrichment of Resveratrol in Wine through a New Vinification Procedure
2015
Raul
Francisco
Pastor
Magdalena
Raquel
Gargantini
Marcelo
Murgo
sebastian
Prieto
Humberto
Manzano
Carla
Aruani
Claudia
In S
Quini
Maria Isabel
Covas
Roberto
H ctor
Iermoli
Keywords:
Food science
Chemistry
Resveratrol
Wine
Correction
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