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Simple Adhesion Model between Different Kinds of Particles for Representing the Mixing Behavior of Different Food Powders
Simple Adhesion Model between Different Kinds of Particles for Representing the Mixing Behavior of Different Food Powders
2021
Jumpei Kawamura
Kizuku Kushimoto
Shingo Ishihara
Junya Kano
Keywords:
Mixing (physics)
Chemical engineering
simple
Materials science
Adhesion
Correction
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