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Optimization of Monounsaturated Fatty Acids and Oil from Walnut Seed: Kinetics and Thermodynamics
Optimization of Monounsaturated Fatty Acids and Oil from Walnut Seed: Kinetics and Thermodynamics
2019
Nneka N. Uchegbu
Callistus N. Ude
Eunice O. Uzodinma
Keywords:
Chemistry
Organic chemistry
Kinetics
Correction
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