Chronic exposure to cadmium alters gut immune homeostasis and innate immunity (MUC8P.810)

Cadmium is a toxic heavy metal that can be ingested due to its presence in contaminated water and its accumulation in leafy vegetables, fish and grains. Since cadmium can compete with iron for intestinal absorption, long-term ingestion of cadmium can change composition of gut-commensal bacteria by inhibiting the growth of selected bacteria. Gut-commensal bacteria are critical to maintain intestinal homeostasis since they limit attachment of infectious agents, regulate pro-and anti-inflammatory milieu and secretory IgA levels. However, consequences of chronic exposure to cadmium for gut immune homeostasis, and mucosal innate immunity are poorly understood. To investigate the effect of cadmium on gut-homeostasis, C57BL/6 mice were treated with cadmium-contaminated water for 28 days. Mice exposed to cadmium exhibited a significant reduction of secretory IgA levels, which correlated with reduced expression of polymeric Ig receptor mRNA. These mice also showed increased intestinal permeability to macromolecules when compared to control untreated mice. The chronic exposure to cadmium also render these mice more responsive to oral administration of cholera toxin since the frequency of Paneth and goblet cells, as well as the levels of mucus production and anti-microbial mRNA responses seen 16 hours after ingestion of cholera toxin were higher than those of control mice. In summary, environmental pollutant cadmium is a major regulator of gut immune homeostasis and innate immunity.