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Effects of Packaging Film and Storage Temperature on the Quality of Fresh Ginseng Packaged in Modified Atmosphere
Effects of Packaging Film and Storage Temperature on the Quality of Fresh Ginseng Packaged in Modified Atmosphere
2004
Wenzhong Hu
Shun-ichiro Tanaka
syun'itirou tanaka
Toshitaka Uchino
tosi tuyosi naiya
Daisuke Hamanaka
daisuke hamanaka
Yoshiaki Hori
yosiaki hori
Keywords:
Agronomy
Modified atmosphere
Food science
Ginseng
Biology
Correction
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