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Determination of Iodine in Food using Ion Selectivity Electrode and Inductively Couped Plasma Mass Spectrometry
Determination of Iodine in Food using Ion Selectivity Electrode and Inductively Couped Plasma Mass Spectrometry
2015
Mi-Ra Oh
So Young Kim
H. S. Lee
You-Shin Shim
Dongwon Seo
Youngmin Chol
Se-Na Kim
Jin-Sik Nam
Mi-Ok Yang
Jinbong Hwang
Keywords:
Iodine
Plasma
Electrode
Ion
Analytical chemistry
Mass spectrometry
Chemistry
Chromatography
ion selectivity
Correction
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