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P-89 塩分濃度の異なる海苔乳酸発酵試料の菌相解析(ポスター発表)
P-89 塩分濃度の異なる海苔乳酸発酵試料の菌相解析(ポスター発表)
2009
tatuo miyosi
motoharu utida
Keywords:
Porphyra
Fermentation
Lactic acid fermentation
Microbiology
Biochemistry
Biology
Botany
Chemistry
Correction
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