Old Web
English
Sign In
Acemap
>
Paper
>
Sensory analysis of key aroma components in three commercially available maple concretes
Sensory analysis of key aroma components in three commercially available maple concretes
2020
Cai Lili
Zhao Zhiwei
Xi Gaolei
Chen ZhiFei
Zhang Qidong
Liu Qiang
Luo Canxuan
Chai Guobi
Xu Kejing
Yu Jianchun
Keywords:
Sensory analysis
Maple
Olfactory threshold
Aroma
Chemistry
Food science
Correction
Source
Cite
Save
Machine Reading By IdeaReader
0
References
0
Citations
NaN
KQI
[]