Исследование биологического эффекта СВЧ-излучения при воздействии на зерна пшеницы

The results of experimental research in the dependence of biological effect of microwave radiation on the exposure parameters for wheat are produced. The influence of microwave radiation in the frequency range area of 8,4 11,9 GHz on wheat’s germinating capacity and growth depending on the method of exposure to electromagnetic radiation was evaluated.