Old Web
English
Sign In
Acemap
>
Paper
>
Enrichment of bakery products using non-traditional vegetable raw
Enrichment of bakery products using non-traditional vegetable raw
2021
T. G. Bogatyreva
I. G. Belyavskaya
A. A. Muratova
Correction
Source
Cite
Save
Machine Reading By IdeaReader
0
References
0
Citations
NaN
KQI
[]