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Prevalence and Characterization of Escherichia coli from Poultry Meat in Bhubaneswar
Prevalence and Characterization of Escherichia coli from Poultry Meat in Bhubaneswar
2020
Iswar Anand Senapati
Rajashree Mishra
Akshaya Kumar Kundu
Bidyut Prava Mishra
Prasana Kumar Rath
Keywords:
Escherichia coli
poultry meat
Biology
Food science
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