Vatica mangachapoi health wine and preparation method thereof

The invention discloses vatica mangachapoi health wine and a preparation method. The health wine consists of 300 to 500 grams of vatica mangachapoi, 1,800 to 2,500 grams of white wine or rice wine, 80 to 120 grams of rock sugar, 50 to 90 grams of red jujubes, 40 to 70 grams of longan, 30 to 60 grams of angelica sinensis and 40 to 70 grams of Chinese wolfberries. The health wine has the effects of eliminating fatigue, burning fat, reducing weight, diminishing inflammation, killing bacteria, promoting metabolism, improving alkalosis, promoting appetite and preventing cell aging.