FACTORES DE RIESGO PARA LA HIPERTENSIÓN ARTERIAL: INVESTIGACIÓN EN MOTORISTAS Y COBRADORES DE AUTOBÚS

ABSTRACT ABSTRACT ABSTRACT ABSTRACT: This cross-sectional study aims at both investigating cardiovascular risk factors to workers from an urban transport company and analyzing the relation of blood pressure values and glucose with other risk factors. It was carried out in Fortaleza-Ceara, Brazil, in 2005, by means of interviews and anthropometric evaluation, glucose evaluation, and blood pressure measurements with 124 drivers and 96 collectors. Results demonstrated that 49.2% had borderline or modified blood pressure values; 72.9% were overweight and obese; 87.3% were sedentary; 53.4% ingested alcohol; and 73.6% ate animal fat. There was significant statistic correlation between consumption of animal fat and increased mean values of systolic blood pressure as well as between reduced consumption of salt, and glucose and diastolic blood pressure. This specific aspect is difficult to evaluate on the basis of the information provided by the participant. As significant cardiovascular risk factors were evinced, implementation of educative actions is suggested, aiming at the development of physical activities and proper dieting.