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Quantification of flavor intensity of heated rice bran oil by Time-Intensity analysis
Quantification of flavor intensity of heated rice bran oil by Time-Intensity analysis
2014
Fumiyo Hayakawa
Yukari Kazami
Satoko Jinbo
Takashi Urata
Keywords:
Rice bran oil
Food science
Flavor
Chemistry
Agronomy
Horticulture
time intensity
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