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Cryo-Scanning-Electron-Microscopy gives new, realistic insights into the nano structure of the surface of grape berries
Cryo-Scanning-Electron-Microscopy gives new, realistic insights into the nano structure of the surface of grape berries
2021
Eva Bieler
Nano Imaging Lab Sni
Keywords:
Nano-
Materials science
Nanotechnology
Cryo-scanning electron microscopy
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