Sensitivity of Escherichia coli, Klebsiella sp, Pseudomonas sp and Staphylococcus aureus to Aqueous and Alcoholic Extracts of Four Medicinal Plants
2017
Submitted to the University of Gezira in Partial Fulfillment of the Requirements for the Award of the Degree of Master of Science
in
Biotechnology Center of Biosciences and Biotechnology
Faculty of Engineering and Technology
July, 2017
Keywords:
- Correction
- Cite
- Save
- Machine Reading By IdeaReader
44
References
0
Citations
NaN
KQI