Designing a replacement heifer rearing strategy: Effects of growth profile on performance of Norwegian Red heifers and cows.

ABSTRACT The primary objective of this study was to design a growth profile from 3 mo through puberty to insemination that allows heifers to enter the milking herd at 22 mo of age without impairing milk production over 3 lactations compared with the current rearing practice leading to an age at first calving of 26 mo. Eighty heifers born into the Norwegian University of Life Sciences herd, 40 each from yr 2010 and 2011, were randomly assigned according to birth order either to a high or low intake energy treatment. Each energy group was further subdivided into 2 protein groups, 1 fed according to requirements and 1 fed 10% excess protein, to ensure that metabolizable protein supply would meet the requirements for rapidly growing bone and muscle of today's genetically improved Norwegian Red heifer. Utilizing growth rate and feed composition the energy and protein supply was regulated with roughage quality in a diet containing 1 kg/d of concentrate of 2 qualities. Average daily gain from 3 mo to confirmed pregnancy ranged from 900 to 1,000 g/d among high-energy animals, with high protein-fed animals growing the fastest. Growth rates for low energy animals were 600 g/d (low energy), excluding fetal and gravid uterus weight, and they reached a postcalving weight of 530 (high energy) to 570 kg (low energy) with body condition score ranging from 3.42 to 3.93 at calving. We have shown that heifers fed a high-energy treatment with the required amount of protein from 3 mo of age to successful insemination combined with an average daily gain of ~500 g/d throughout pregnancy will calve at 22 mo without becoming over-conditioned at calving and without impairing performance over 3 lactations. We recommend reducing rearing time by 4 mo, planning for an age at first calving of 22 mo of age. This rearing practice would also improve energy efficiency during the heifer rearing period.