Discussion on Functions and Diversification of Products of Vinegar
2013
Vinegar is a kind of traditional acidic condiments in our country,which has a long brewing history.It is rich in nutrients and has unique health functions.Along with the social development,vinegar changes from single condiment to a new-type healthcare product.Introduce the development of vinegar industry from four aspects,such as the history,production techniques functions and diversified development.
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