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Acemap > Paper > Production of Poly-γ-glutamic Acid and γ-Aminobutyric Acid by Mixed Fermentation using Bacillus sp. and Lactobacillus sp.

Production of Poly-γ-glutamic Acid and γ-Aminobutyric Acid by Mixed Fermentation using Bacillus sp. and Lactobacillus sp.

2013 
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