Old Web
English
Sign In
Acemap
>
Paper
>
Influence of drying and storage on the lipophilic antioxidants content in rapeseed
Influence of drying and storage on the lipophilic antioxidants content in rapeseed
2006
Malgorzata Nogala-Kalucka
Aleksander Siger
K Walczynska
H Jelen
Marzena Gawrysiak-Witulska
Keywords:
Antioxidant
Tocopherol
High-performance liquid chromatography
Organic chemistry
Rapeseed
Chromatography
Chemistry
lipophilic antioxidant
Correction
Source
Cite
Save
Machine Reading By IdeaReader
0
References
2
Citations
NaN
KQI
[]