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Diversity, nutrition and food security: the case of African leafy vegetables
Diversity, nutrition and food security: the case of African leafy vegetables
2006
P. Maundu
K Shiundu
Rk Oniang'o
Timothy Johns
Keywords:
Food security
Germplasm
Biodiversity
Leafy
Plant breeding
Horticulture
Agricultural productivity
Biology
Agronomy
Malnutrition
Agricultural science
crop quality
leafy vegetables
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