Old Web
English
Sign In
Acemap
>
Paper
>
Therapeutic Antiallergy Effect of Fermented Soy Curd by Pediococcus inopinatus Y2
Therapeutic Antiallergy Effect of Fermented Soy Curd by Pediococcus inopinatus Y2
2019
강문선
Young Guen Lee
Kim Han Soo
Hun-Sik Chung
Dae Youn Hwang
Dong-Seob Kim
Keywords:
Fermentation
Pediococcus inopinatus
Biology
Atopic dermatitis
anti allergy
Food science
Correction
Source
Cite
Save
Machine Reading By IdeaReader
0
References
0
Citations
NaN
KQI
[]