Staphylococcus aureus isolated from selected dairies of Algeria: Prevalence and susceptibility to antibiotics
2019
Aim:
The objectives of this study were to assess the prevalence of Staphylococcus aureus in raw milk in Algerian dairies, to study the effect of seasons on the contamination of milk and the susceptibility of isolated strains to antibiotics, and to estimate the risk on the health consumer.
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