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Basal Temperature and Thermal Constant for the Production of Cacao Tree Seedlings
Basal Temperature and Thermal Constant for the Production of Cacao Tree Seedlings
2018
Robson Prucoli Posse
Francielly Valani
Carlos Souza
Sheila Prucoli Posse
Ramom Sales
Evandro Chaves de Oliveira
Waylson Zancanella Quartezani
Marta Leite
Keywords:
Basal (phylogenetics)
Horticulture
Cacao tree
Biology
Chemistry
thermal constant
Correction
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