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Use of Point-of-Service Systems in School Nutrition Programs: Types, Challenges, and Employee Training.
Use of Point-of-Service Systems in School Nutrition Programs: Types, Challenges, and Employee Training.
2017
Yee Ming Lee
Junehee Kwon
Eunhye Park
Yujia Wang
Keith Rushing
Keywords:
Business
Technical support
Knowledge management
On-the-job training
school size
Psychology
job skills
statistical analysis
Medical education
point of service
Correction
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