Old Web
English
Sign In
Acemap
>
Paper
>
[Study of fermentative quality of silage of two byproducts of broccoli (Brassica oleracea, var. Italica)]
[Study of fermentative quality of silage of two byproducts of broccoli (Brassica oleracea, var. Italica)]
1999
Megías Rivas
J. Madrid Sánchez
M. Meneses Mayo
A. Martínez Teruel
F. Hernandez Ruiperez
Keywords:
Silage
Horticulture
Fermentation
Brassica oleracea var italica
Biology
Agronomy
Correction
Source
Cite
Save
Machine Reading By IdeaReader
0
References
0
Citations
NaN
KQI
[]