Polyphenol rich foodsintake as a strategy for an improvement of age-associated cognitive function and cardiovascular risk

Alicia Pino,H. Granda-Pérez,Verónica Puertas Martín,Ricardo San Román,Sonia de Pascual-Teresa

Polyphenol rich foodsintake as a strategy for an improvement of age-associated cognitive function and cardiovascular risk

2018

Alicia Pino
H. Granda-Pérez
Verónica Puertas Martín
Ricardo San Román
Sonia de Pascual-Teresa

Resumen del poster presentado al IV International and V National Student Congress of Food Science and Technology (AVECTA) celebrado en Valencia del 22 al 23 de febrero de 2018.

Keywords:

Gerontology
Valencia
Cognition
Psychology

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